A Thousand Story. One Authentic Coffee. Refining the art of extraction.
Engineered for the modern connoisseur. Experience single-origin roasts crafted with data-driven precision and an obsession for clarity.
"We view coffee through the lens of reduction. Stripping away the unnecessary to reveal the inherent character of the bean. Authentic Coffee implies a commitment to transparency, ethical sourcing, and a roasting curve designed for clarity, not compromise."
Crafting 100% Original Roast Bean
Our roastery creates single-origin roasts and has provided over 10,000 kg of beans to 100+ coffee shops across Java.
Developing Speciality Coffeeshop
With ten years of experience, we lead the specialty coffee scene in our hometown with curated spaces and consistent flavor profile.
Empowering and Educate Local Farmer to Enhance from Ordinary to the Speciality
With more than +5 years, we always collaborate with smallholder farmers to craft ordinary coffee into specialty grade. Our sources come directly from the 2 biggest volcanic mountains (Wilis & Lawu) as our primary bean origins.
We built not only just for business but for create an authenticity
For more than +8 years we built 3 home of authenticities with different character but still maintain the product quality.
Showing our Authentic Product
Single Origin
Arabica Ngaduman
Notes: Jasmine, Peach Blossom, Brown Sugar
Single Origin
Arabica Seklayar
Notes: Apricot, Black Tea, Wild Honey
Fine Robusta
Single Origin Robusta Suweru
Notes: Dark Chocolate, Roasted Hazelnut, Caramel
Single Origin
Arabica Gayo
Notes: Tropical Fruit, Bergamot, Muscovado
We open for custom houseblend
Please feel free if you have any special requirement for your cafe or roastery blend profile.
From Ordinary Person to Coffee Passionate
Please introduce our amazing founder, Abraham. He is deeply passionate in all things coffee — from farm cultivation, green bean grading, roast profiling, to setting up high-performing specialty coffee shops.